Banquet Line Cook - Isle Of Palms South Carolina

Company: Wild Dunes Resort
Location: Isle Of Palms, South Carolina
Posted On: 09/13/2024

Job SummaryWe are seeking a highly skilled and experienced Banquet Line Cook to join our team at Wild Dunes Resort. As a key member of our culinary team, you will be responsible for providing exceptional support to our Banquet/Restaurant Chef and Sous Chef.Key Responsibilities

• Sanitation and Quality Control: Oversee the sanitation of kitchens during and at the end of shifts, ensuring a clean and safe environment for our guests and staff.
• Menu Development and Execution: Assist in the development and execution of menus, including recipe development, cost control, and quality assurance.
• Staff Training and Development: Develop and implement staff training manuals and memos to ensure our team members have the skills and knowledge needed to excel in their roles.
• Food Preparation and Presentation: Prepare and cook menu items to the highest standards, ensuring exceptional presentation and quality.
• Inventory Management and Control: Maintain accurate inventory levels, control waste, and ensure all requisitions are processed properly.
• Teamwork and Communication: Work collaboratively with our culinary team to ensure seamless service delivery, and communicate effectively with colleagues and management.Requirements
  • Education and Experience: High school education required, with at least one year of kitchen/prep experience or one year of culinary school.
  • Language Skills: Must be able to speak, write, and understand English.
  • Physical Demands: Must be able to stand for long periods, walk on uneven surfaces, and lift up to 50 pounds.Working Conditions
    • Indoor and Outdoor Work: Must be able to work in both indoor and outdoor locations, with occasional exposure to extreme temperatures.
    • Physical Abilities: Must be able to perform simple grasping, fine manipulation, reaching, and repetitive hand and arm movements.We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application. More...

          

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