Sous Chef - Seattle Washington

Company: The Greenwood American Bistro by Model Restaurant
Location: Seattle, Washington
Posted On: 02/02/2025

Join Model Restaurant Group as Sous Chef at Greenwood American Bistro.

**Job Responsibilities:**

• Support Executive culinary team in kitchen operations.
  
• Assist in menu development, food preparation, and execution.
  
• Supervise kitchen staff and coordinate daily tasks.
  
• Maintain health and safety standards.
  
• Manage inventory, control costs, and minimize waste.
  
  
  **Qualifications:*
  
  
  
  • 4 years of culinary experience with previous sous chef role.
    
  • Knowledge of Toast POS systems, scheduling tools, and inventory management platforms.
    
  • Culinary degree or equivalent training preferred.
    More...

        

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